Head Chef / Sous Chef / Cook
Visa sponsorship
Hospitality · Melbourne, VIC, Australia · Full-Time · $70,000 - $85,000/yr · Visa: Employer sponsored
Melbourne's southern edge has a restaurant that cooks American-style food in high volume, and it needs an experienced Head Chef as well as an experienced Sous Chef or Cook. Burgers, grill and fryer dishes lead the menu, while a prep-heavy kitchen helps the team through busy peaks.
Full-time work with an immediate start is on offer, on Wednesday to Sunday shifts. Sponsorship is available for the right candidate.
Chefs in Dar es Salaam or Arusha can show high-volume kitchen experience clearly in a CV, and get a chef CV laid out by Build AI CV.
Key Responsibilities
- Lead the kitchen (Head Chef) or support it (Sous Chef / Cook)
- Cook burgers
- Operate the grill
- Operate the fryer
- Complete the prep that eases pressure at busy peaks
- Work Wednesday to Sunday
Requirements & Eligibility
- Prior work as a Head Chef, Sous Chef or Cook
- High-volume restaurant experience
- Wednesday to Sunday availability
- Readiness to start immediately
Apply: Apply by email · WhatsApp
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